Yellow Moong Dal Ladoo (3 Ingredients Only)
Dear Reader, Thank you for visiting my page to get the recipe. This is a very easy Ladoo to make at home and is also packed with lots of health benefits. I love these ladoos especially for its taste. My mom helped me prepare it and she gave me tons of information about why i should eat this ladoo. Well, first thing i am pregnant and i need the proteins from dal and ghee in this ladoo makes it flavorful and adds healthy weight gain for my body. Though the sugar content is high it can be made healthy by substituting it with jaggery or brown sugar. Hope you'll give it a try and post your comments below. Things Needed: Yellow broken moong dal- 1 cup Sugar - 1 cup ( can be substituted with 3/4th cup of Jaggery or brown sugar) Ghee - as required (i used about 1/4 cup melted) Cardamon powder - 1/2 tbsp (optional) Method: 1. Take a pan and dry roast the moong dal to golden brown color on medium flame. Be patient and roast it to get even color on all the dals. Once the ...